Ingredients:
• 2 lbs. ground beef
• 1/4 cup vinegar
• 1/4 cup and 2 Tbls. brown sugar
• 1½ cups ketchup
• 1½ tsp. chili powder
• 1 small onion, chopped
Directions:
Brown ground beef in skillet and drain grease. Add remaining ingredients, stir and simmer until hot. If it appears to be too dry, add a small amount of water.
