Ingredients:
• 1 can (11 oz) soft breadsticks
• 24 thin pepperoni slices
• 1/2 cup shredded mozzarella cheese
• 2 tablespoons grated parmesan cheese
• 1/2 teaspoon Italian seasoning
• 1/4 teaspoon garlic powder
• 1/2 cup heated pizza sauce
Makes:
8 Pizza Sticks
Directions:
Separate and unroll breadsticks. Place pepperoni slices over one half of each breadstick. Sprinkle shredded mozzarella over pepperoni slices. Fold the remaining half of breadstick over the top, seal the ends and twist.
Place on an ungreased cookie sheet. Combine the cheese, Italian seasoning and garlic powder, and sprinkle evenly over each breadstick. Bake in a preheated 350° F. oven for 15-to-20 minutes or until golden brown. Serve with heated pizza sauce.
